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Monthly Archives: March 2013
Bun Bo Hue
Next to pho bo, there is nothing I love more than a steaming bowl of bun bo hue in the freezing winters of New England. This self-professed Valley girl has now been living in New England for 18 years–yikes, that’s … Continue reading
Posted in recipes
Tagged beef shank, beef soup, bun bo hue, lemongrass, perilla, pork butt, shrimp paste, spices
1 Comment
Feedback: beyond the soup bowl
Hello readers! It’s been just over a year since I started this blog and I’m still trying to get my footing. Blogging has been quite an adventure and I’ve learned a few lessons (accompanied by a lot of ‘duh’ moments): … Continue reading
Posted in musings, Uncategorized
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Family: the food, the bad, and the ugly
We recently visited my family in LA, and as usual, the visit churned up a host of conflicting emotions. I have never had the best relationship with my mother, whose perspective and understanding of life is so very different from … Continue reading
Posted in musings, travel, Uncategorized
Tagged Bakersfield, family, Fresno, LA, musings, ramen
4 Comments
In the Soup 